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Kraft Real Mayo Creamy & Smooth Mayonnaise, 48 Fl Oz Jar

$ 8.97

Availability: 16 in stock
  • Product: Mayo & Salad Cream
  • Model: 73093
  • UPC: 313104067078
  • Assembled Product Weight: 3 lbs
  • MPN: 73093
  • Assembled Product Dimensions (L x W x H): 4.11 x 4.11 x 7.76 Inches
  • Manufacturer Part Number: 73093
  • EAN: 0313104067078
  • Brand: Kraft
  • Condition: New
  • Food Specifications: Kosher
  • Container Type: Jar
  • Form: Shelf stable
  • Food Form: Liquids
  • Manufacturer: Kraft Heinz Company

    Description

    Kraft Real Mayo Creamy & Smooth Mayonnaise, 48 Fl Oz Jar
    With no artificial colors
    Kraft Real Mayo adds light flavor and creamy texture to all types of dishes. Made with cage free eggs, tangy vinegar, lemon juice and the perfect blend of seasonings, this family favorite mayonnaise delivers delicious flavor in every bite. This mayo is perfect for adding savory flavor to sandwiches, salads and more. Youll feel good about adding this real mayonnaise to all your favorite appetizers and entrees. You can also try adding this creamy Kraft mayo on sandwiches and hamburgers. This real mayonnaise is packaged in a resealable 48 fluid ounce jar to help lock in flavor. Refrigerate after opening.
    One 48 fl. oz. jar of Kraft Real Mayo
    Kraft Real Mayo is made with quality ingredients
    Real mayo has a light taste and creamy texture
    Mayonnaise has a light, creamy texture for easy spreading and dipping
    Made with cage free eggs
    Adds savory flavor to sandwiches, salads and more
    Packaged in a resealable jar
    Ingredients
    SOYBEAN OIL, WATER, EGGS, VINEGAR, CONTAINS LESS THAN 2% OF SUGAR, SALT, EGG YOLKS, NATURAL FLAVOR (CONTAINS MUSTARD), LEMON JUICE CONCENTRATE, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR), DRIED GARLIC, DRIED ONIONS, PAPRIKA.
    Directions
    Safe Handling Instructions:
    Holding Time (in lieu of COA-CCP for sensitive RMAT's): Minimum of 72 hours. Study #V034822
    Instructions:
    Remove inner quality seal before using. Refrigerate after opening.